Southern Sayin' Of The Month

I live for the light of a full moon. -me

Sunday, August 11, 2013

More Of What I'm Eating

Nick and I are two weeks into the Whole30 Challenge! I will admit that there have been some challenging I want to take an icecream sundae to the face kind of challenging, but I eat some fruit and I feel better.

Here's a bit more of what we've been eating.
Whole 30 grocery haul for this week:
About 3lb of Chicken, Grass fed burger patties, Tuna, Cashews, 3 dozen Eggs, Spinach, Broccoli Slaw, Cauliflower, Carrots, Zucchini, Butternut Squash, Onions, Sweet Potatoes, Broccoli, Mushrooms,  Cantaloupe, Bananas, Apples, Peaches, and Blueberries.

Other things we've eaten but didn't purchase for the upcoming week include Applegate Bacon and Hotdogs, Dates, Plantain Chips, Squash, Cucumbers, Grapefruit, Grapes, Plums, Nectarines, Coconut,  Peppers, Asparagus, and more. I don't buy it when people say they get bored on this diet. There's plenty of variety!

Eggs with bacon and grapefruit

Eggs, grapes and sweet potato hashbrowns. Coffee with Coconut milk!

Grilled Chicken with Pineapple Mango Salsa and Cucumbers in Blueberry Lemon Verbena infused vinegar

Chicken Salad: Shredded Chicken, Apple, Grapes, Cashews, Paleo Mayo, Tarragon, and S&P

Hotdog, Plum and Cucumbers with Balsamic Dressing

Grilled Chicken Spinach Salad with Squash and Peppers

Sweet Potato Burger Sliders, Broccoli and Cucumbers

BBQ Chicken, Roasted Carrots and Squash
Here's to two more weeks!

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