Here's what you need to make them yourself:
1/2 cup Rolled Oats (no 1-minute or quick oats)
3/4 cup Almond Milk (I like the vanilla to add a bit of flavor)
*My oats had a bit of liquid left, so if you want them thicker I'd reduce the milk to 1/2 to 2/3 cup.
1/2 tablespoon Chocolate PB2
1/2 sliced banana
Mix the oats and milk in a container (I used a glass jar) and place them in the fridge overnight.
The next morning, add in the PB2 powder. I liked mine cold, but here's where you'd pop them in the microwave if you want them warm. Add sliced banana and enjoy!